150L Automatic CIP System Mobile Food & Beverage Sanitation

150L Automatic CIP System Product Introduction

The 150L automatic CIP system provides reliable and thorough cleaning for brewery, juice, and dairy production equipment, including fermentation tanks, storage tanks, pipelines, and associated devices. Equipped with fully automated pump circulation, temperature-controlled spray nozzles, and integrated piping, it ensures uniform cleaning solution distribution while minimizing manual labor. Its trolley-mounted design with lockable wheels allows easy mobility between production lines, pilot facilities, or laboratories. Constructed from durable food-grade stainless steel, it resists corrosion, simplifies maintenance, and ensures long-term performance. This mobile CIP system supports efficient cleaning cycles, consistent hygiene standards, and flexible operation, making it an essential solution for breweries, beverage plants, and pilot production lines.

Technical Specifications：

Main features：

• Fast Cleaning Cycles – Optimized pump and spray design for quicker sanitation.
• Food-Grade Stainless Steel – Durable, corrosion-resistant, and hygienic.
• Compact Mobility – Trolley-mounted with lockable wheels for easy movement.
• Energy-Efficient Heating – Built-in heating ensures effective cleaning with minimal power.
• Versatile Application – Compatible with tanks, pipelines, and pilot lines.

Application Scenarios：

• Sanitizing brewery fermentation and storage tanks.
• Cleaning juice and dairy tanks in pilot or small-scale production lines.
• Maintaining hygiene in pipelines and hoses in beverage plants.
• Portable CIP solution for laboratories or multi-line production areas.
• Efficient cleaning for small to medium-scale beverage and food processing systems.

Why to use the CIP for cleaning and sanitation of the brewery equipment ?

Advantages of our CIP stations compared to the simple cleaning and sanitatizing technology with a pump:

1. Less preparatory work: Sanitizing solutions are always prepared in the CIP containers and they are available in the desired dilution for several cleaning and sanitizing cycles. Their preparation before each cleaning and sanitizing cycle is not needed.
2. Increasing work safety: Limiting the frequency of manipulation with sanitizing solutions reduces the likelihood of burns the operator when handling concentrated acids and alkalis.
3. Saving of time and energy: Continuous heating of cleaning and sanitizing solution during the cleaning and sanitizing cycles and keeping them at a prescribed temperature increase considerably the efficiency of cleaning and sanitation, resulting in time saving operation of the equipment and saving of electricity consumption. All cleaning process, pump operations, heating of sanitizing solutions and water, they all take significantly less time, require less human work and electric energy.
4. High efficiency of cleaning and sanitation: Compared with the cleaning and sanitizing of the food processing equipment by simple circulation pump there is still the same temperature of the sanitizing solutions during all time of the CIP cycle, if our CIP unit is used for this operation. Cleaning and sanitation with hot water and disinfectant solutions is definitely more effective than the same procedure with cold solutions, and therefore containers and equipment are perfectly clean after disinfection and washing cycles and are also free of organic and other impurities, which is desirable not only in the brewing industry but also in any other beverage or food production process. This is a prerequisite for compliance with legal hygiene requirements.
5. Simple and efficient neutralization of acid and alkaline solutions after use: Neutralizing vessel (part of the CIP station) allows easy, safely and completely neutralize the used acid and alkaline sanitizing solution before pouring into the channel. It fully meets the requirements of laws to protect the environment and prevents damage to sewerage systems and other building components. Furthermore, this increases the safety when handling used washing and sanitization solution.