200-1000 kg/h Vegetable Cutter for Kitchen Multi-Function
This commercial vegetable cutter delivers 200–1000 kg/h output for fast slicing, shredding, and dicing in restaurant and catering kitchens. Equipped with three interchangeable blades and a 1.5kW electric motor, it ensures efficient, consistent food preparation. The stainless steel body enhances durability and hygiene for continuous commercial use.
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Product Introduction for Vegetable Cutter
This commercial multi-function Vegetable Cutter is designed for high-efficiency food preparation in busy kitchens. With a processing capacity of 200–1000 kg/h and a durable stainless steel structure, it handles slicing, shredding, and dicing tasks with stable performance. Powered by a 1.5kW motor, it supports continuous operation while maintaining uniform cutting quality. The machine is ideal for restaurants, hotels, catering services, and food processing facilities seeking to speed up vegetable handling, reduce manual labor, and improve overall kitchen productivity.
Technical Specifications：
| Name | Single-head high-speed vegetable cutter |
| Power | 1.5kW |
| Voltage | 220V |
| Output | 200-1000kg/h |
| Slice size | 2-10mm |
| Diced size | 8/10/12/15/20mm |
| Material | Stainless steel |
| Weight | 80kg |
| Size | 60*50*90cm |
| Power supply | Electric |
Main features：
- High-speed 1.5kW motor provides stable cutting performance for large daily food preparation workloads.
- Stainless steel construction ensures durability, food safety, and long-term resistance to kitchen environments.
- High output capacity up to 1000 kg/h significantly boosts efficiency in commercial food preparation lines.
- User-friendly feeding design enhances safety while maintaining consistent and precise cutting results.
- Three interchangeable blade discs allow flexible slicing, shredding, and dicing within one compact machine.
Application scenarios：
- Commercial restaurant kitchens requiring fast and uniform vegetable cutting
- Hotel and catering centers handling large-volume food preparation
- Food processing plants producing pre-cut vegetables and ready-to-cook ingredients
- Central kitchens, meal delivery factories, and canteen kitchens
- School and hospital kitchens needing efficient batch vegetable processing
Contact us to get your quotation now.
Get in touch with our engineering team.
Download full specification PDF.
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