5-6min/Pot Puffed Rice Popcorn Machine for Snack Factory Use
This puffed rice popcorn machine produces puffed rice popcorn in 5–6 minutes per pot. Heated with liquefied gas, it features easy knob control for fire adjustment and a precision pressure gauge for monitoring. The damping spring reduces pot vibration, ensuring stable operation. Ideal for snack food factories, this machine efficiently creates high-quality popcorn with minimal supervision and consistent performance.
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Product Introduction for Puffed Rice Popcorn Machine
The puffed rice popcorn machine is a compact and efficient equipment designed for producing puffed rice popcorn in just 5–6 minutes per batch. Constructed with durable materials and weighing 80 kg, the machine uses liquefied gas heating for rapid and uniform popping. It includes a pressure gauge for precise monitoring, a damping spring to reduce pot vibration, and simple knob operation for fire adjustment.
This machine is suitable for snack food factories, concession stands, and small-scale commercial kitchens, providing a fast, reliable, and high-productivity solution for producing popcorn. Its ease of operation allows staff to prepare batches with minimal effort while maintaining consistent quality.
Technical Specifications：
| Item | Parameter |
|---|---|
| Product Name | Popcorn Machine |
| Capacity | 2.5kg, 4kg, 5kg |
| Each Batch Requires Time | 5-6min/pot |
| Heating Method | Liquefied Gas |
| Machine Dimension | 90×48×75cm |
| Weight | 80kg |
| Key Selling Points | High Productivity |
| Application Fields | Snack Food Factory |
| Output Product Name | Popcorn |
Working principle：
Raw rice or grain is placed into the heating pot, which is pressurized and heated using liquefied gas. The combination of heat and pressure causes the grains to expand rapidly when the lid is released. The damping spring absorbs vibrations during the popping process, while the pressure gauge ensures safe operation. Knob-controlled flame adjustment allows operators to maintain optimal temperature for consistent popping results. The puffed rice popcorn is then collected and ready for seasoning or packaging.
Main features：
- Knob-controlled fire adjustment enables precise temperature management during operation.
- Integrated pressure gauge allows operators to monitor pot pressure for safe usage.
- Compact design with durable construction supports long-term use in commercial settings.
- Easy-to-operate controls allow minimal training for staff in snack food production.
- Suitable for producing consistent high-quality puffed rice popcorn efficiently.
Application scenarios：
- Commercial snack food factories producing puffed rice popcorn
- Movie theaters and entertainment venues serving fresh popcorn
- Food courts or school cafeterias requiring fast popcorn preparation
- Street food vendors and small-scale popcorn businesses
- Snack manufacturing for retail packaging and bulk distribution
Contact us to get your quotation now.
Get in touch with our engineering team.
Download full specification PDF.
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